Williams didn’t just change, she grew; the brilliant ideas that were present in her earlier work expanded on contact with new musical realms, and she found herself doubling back on prior resistance to the strongest and most difficult new styles to incorporate both their freedom and their complexity into her playing.
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The Search for Creativity with Questlove | The Washington Informer
“I am guided as much by the song I am playing as [I am by] the people around me — not to mention the people I am modeling myself on, intentionally…”
Read More‘Black Mother’ Explores the Underbelly of Jamaica | AFRO
Black Mother is Allah’s second feature film although many people have seen his work on Beyoncé’s visual album “Lemonade,” on which he is credited as a cinematographer.
Read MoreThe passing of artist Harry L. Davis | Black Art In America
“It’s with a heavy heart that I announce the passing of our dear friend and renowned artist Harry L. Davis. He was a warrior, a gentle giant, and a warm spirit…R.I.P.
Read More‘Boom For Real’ Paints a Portrait of Jean-Michel Basquiat As a Young Man | Colorlines
The upcoming documentary explores Basquiat’s formative teenage years in New York City.
Read MoreReview: A Reimagined ‘Giselle,’ With South African Roots | The New York Times
Gia Kourlas, The New York Times Emon Hassan for The New York Times, Featured Image raditionally, the moment you know Giselle has lost her mind is when her hair slips out of its tidy bun and frames her face like a sticky, sweaty halo. She unravels — physically, emotionally, mentally — and eventually collapses and…
Read More“Grits Queen” of Palm Beach Redefines BRUNCH! #BlackGirlMagic | The Hungry Black Man
Grits are a staple in Southern American cuisines, especially in low country cooking, even being named the state food for the state of South Carolina.
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